Nestled in Shibuya, 'Han no Daidokoro Bettei' is a yakiniku restaurant where you can savor premium Wagyu beef in a spacious setting. The specialty is the melt-in-your-mouth meat sushi, which encapsulates the rich flavors of the beef. We bring out the allure of Wagyu, including rare cuts, and deliver it alongside a relaxing dining experience. With high-quality dishes and attentive service, we have received excellent reviews from many customers.
ReserveA yakiniku restaurant that prides itself on its course meals using luxurious Yamagata beef. There is also a wide variety of raw meat dishes, allowing you to fully enjoy high-quality meat such as marbled sushi and golden yukhoe. All-you-can-drink options are available, making it a perfect match with alcohol.
Located in Shibuya, this restaurant exudes a calm atmosphere and is equipped with private rooms. It is ideal for business meetings and dates, allowing you to spend a relaxing time in a private space. Dining from a spacious sofa in a roomy private room is particularly appealing.
Korean Kitchen Bettei is gaining a reputation in Shibuya as a yakiniku restaurant that is particular about quality. This restaurant, which is visited by many celebrities, has created many repeat customers due to its high level of service and quality of food.
7F, Dogenzaka Center Building, 2-29-8 Dogenzaka, Shibuya-ku, Tokyo
GoogleMapSun: 11:30~15:00, 17:30~22:00 Mon: 11:30~15:00, 17:30~22:30 Tue: 11:30~15:00, 17:30~22:30 Wed: 11:30~15:00, 17:30~22:30 Thu: 11:30~15:00, 17:30~22:30 Fri: 11:30~15:00, 17:30~22:30 Sat: 11:30~15:00, 17:30~22:30 Public holiday: 11:30~15:00, 17:30~22:00
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